Urgent wrath advice needed
Making an osso bucco. Don't have any white wine. Should I use red wine, martini,lemon juice or vinegar (think I have cider vinegar somewhere, otherwise I have rice vinegar or red wine vinegar, no white unfortunately)?
Posted By: Dave in France, Jan 26, 15:19:54
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- 3Top work wrathers
Posted By: Dave in France, Jan 26, 15:41:42 - 1Cider you numbnut. 💚💛
Posted By: protheroe fitzgibbon, Jan 26, 15:38:07 - You can use a barolo
Posted By: Cardiff Canary, Jan 26, 15:31:10 - Red wine
Posted By: SimonOTBC, Jan 26, 15:28:51
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