It came rolled up in foil with a tub of tasty gravy on the side and one wooden fork

It took a few moments to work out how best to proceed but I ended up unwrapping one end (and holding the still foil covered end) then dipping it into the tub of gravy. (I am also a big fan of gravy). This turned out to be a very successful - if occasionally messy - method.

What I came to appreciate was was, with one bite of the wrap, you could end up with a bit of shredded turkey, some roast potatoes, some red cabbage, some carrots, some Yorkshire pudding and of course a bit of gravy, all in one go. I realised that when I normally eat Christmas dinner I just stick to one bit at a time but I did enjoy the multi-taste combination 😊

Posted By: Bravo win or die, Dec 6, 12:25:30