You just can't beat going into the garden, picking fresh stuff and

eating it straight away. We've had new spuds for 3 weeks now, courtesy of some brought on early in large pots in greenhouse. Will shortly have little cucumbers, toms and we've picked the first strawberries. Broccoli nearly ready too.
Get into soft fruit, it's the gift that keeps giving. Ours lasts in the freezer all year and we eat it every day of the year. In fact, Jools is now busy making jam to make enough room in the freezer for this year's crops. Only thing we don't grow is bacon, but you can't have everything

Posted By: CB41, Jun 15, 21:07:48