re roast postings yesterday
Agree Sunday roast season is now well and truly underway. (I know, I know - when is it not? But I just feel more like a roast when it's a bit chilly...)
Anyway, made a very fine roast chicken yesterday. With tarragon & garlic butter and lemon (thanks Delia). And outstanding roast spuds, if I say so myself.
BUT - let myself down by not making any kind of pudding to follow. Amateur, and disappointing. Family all too polite to say anything.
Anyway, brings me to my question. What is the best (home-made) pudding to follow a roast?
Is it apple pie? Or some other pie?
Some variant of a crumble?
Or some other wild card entry?
All views welcome. Need inspiration for next week, to do better...
Posted By: Tricky Hawes, Oct 2, 11:46:02
Follow Ups
- 1A Twix
Posted By: Gob on a Stick, Oct 2, 13:23:56 - If you do a roast properly everyone is too full for pudding!
Posted By: Old Git, Oct 2, 13:12:07 - Definitely crumble for me. Apple and blackcurrant or rhubarb
Posted By: Azteca, Oct 2, 12:58:35 - Treacle sponge always a winner.
Posted By: norway, Oct 2, 12:40:56 - You can't make a worse crumble than what I had recently
Posted By: SCC 28, Oct 2, 12:40:09 - We had a blackberry + apple crumble after our roast beef yesterday
Posted By: KentonCanary, Oct 2, 12:28:17 - 2Fuck me , why dont you just ask for the meaning of life
Posted By: ghostof barry butler, Oct 2, 12:20:13 - 3Rhubarb crumble with custard
Posted By: JD3, Oct 2, 12:17:10 - Apple crumble
Posted By: Sing up Riverend, Oct 2, 12:17:09 - 3vvv looking like it's a crumble-vanch vvv
Posted By: Tricky Hawes, Oct 2, 12:16:22 - I'm a crumble man.
Posted By: Arizona Bay, Oct 2, 12:07:28 - 2tis the season of crumble
Posted By: paulg, Oct 2, 11:58:14 - 2We had tapas at fav place on Church St
Posted By: Dandy Highburyman, Oct 2, 11:52:54 - 4Apple crumble with ice cream a banker for me
Posted By: Jim, Oct 2, 11:51:15
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