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"Chlorine-washed chicken is safe. The paper’s author, Peter Spence, highlights that the volume of evidence: the process is deemed safe not just by US regulators, but also by the EU’s own scientific advisors. The European Food Safety Authority has said four types of chemical rinse, including chlorine dioxide, ‘would be of no safety concern’: a person would have to eat around 5 per cent of their body weight in chicken every day (nearly three whole birds a day for the typical British man) to reach the safety limit, according to European Commission data. Drinking water poses a far greater risk, making up 99 per cent of the disinfection byproducts consumed in a typical daily diet."
Posted By: usacanary, Jul 24, 14:31:20
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