i like the sound of it - though i've done leftover bolognase in both rolls and on toast
i always found it a bit of a disappointment
Posted By: Ralf Scrampton, Jul 12, 11:33:14
Follow Ups
- Leftover Bog sauce in buttered bread is DOUBLEPLUS GOOD.
Posted By: Arizona Bay, Jul 12, 12:54:29 - 2lovely, sobus a mild chili.
Posted By: protheroe fitzgibbon, Jul 12, 11:52:30 - I absolutely LOVE that
Posted By: Old Git, Jul 12, 11:50:22 - 4well then you've had it
Posted By: Tricky Hawes, Jul 12, 11:40:00
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