Had a bit of s**t day today, nothing tragic just high grade detritus filled, so

just opened a bottle of The Spirit of Brampton Mild, made from the "wort" left from making the beer. It's lovely and smooth with a hint of malt and 42%. Eating a conference pear and 2 Ferraro Roche and listening to Olver Nelson's The Blues And The Astract Truth. It's getting better.

Posted By: shortfatb, Feb 6, 21:12:38