I have. Lavender Black Berlinnerweiß.

By Northern Alchemy I think. A Berlinnerweiß, so sour (I know that now, I did not know that then), with astringency from dark malts, and lavender instead of hops. I assumed the lavender would be as well as hops, not instead of. That was not a correct assumption.

Worst thing I've had in my mouth, ever, by a long way, and if only you knew the competition for that crown.

Posted By: Arizona Bay, Nov 3, 14:38:19