PM Dandy. I know where you're coming from re:the word moist
but honestly it's the best word when you're describing cakes made with almonds. You can't call them damp.
Posted By: Bravo win or die, Nov 2, 21:39:53
Follow Ups
- Moist is a wonderful word in many contexts. Including cake. Damp is negative.
Posted By: Steve in Holland, Nov 2, 23:59:33 - 1...a cake with the texture of the fenland on a damp, misty, grey morning?
Posted By: Old Man, Nov 2, 22:15:15 - 1Squidgy?
Posted By: Old Man, Nov 2, 22:11:04 - 3Gushing
Posted By: APB, Nov 2, 22:02:33 - 2Sweaty
Posted By: APB, Nov 2, 22:00:51 - 1Clammy
Posted By: APB, Nov 2, 22:00:24 - 8Succulent
Posted By: Old Git, Nov 2, 21:54:15 - 1'Lush'?
Posted By: Huge Small, Nov 2, 21:47:48 - 1How about 'sopping"?
Posted By: Men without hats, Nov 2, 21:45:04
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