I've only been the once, quite a while ago. It was OK.

Food was on plates, atmosphere was fine (no hipsters that I could see) and service was good. It's a really cool building as well.

I had wild rabbit (wild? I was livid!) tagliatelle, I think. Sounds basic but it was pretty good. Could have been cheaper, but that's true of a lot of places. It passed my restaurant test of me being unlikely to cook the same meal at home easily.

Posted By: APB, Nov 1, 07:27:21