You are doing sprouts wrong then

We had them last night Parbold and then rusted off with some butternut skwoshes garlic chilli and chestnuts and some honey. Deelightful
Embrace the mighty Sprout
#sproutlove

Posted By: Tombs, Oct 19, 12:05:03

Follow Ups

Again, doing everything possible to conceal the flavour
Posted By: Old Git, Oct 19, 12:27:06
5
sliced and fry in a little butter with smoked bacon lardons
Posted By: Jumbo1, Oct 19, 12:11:14

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