That sounds lush.

Grab some sheftelia from somewhere and that would be a perfect Cypriot lunch alongside a few bottles of Keo.
When my brother comes up from london I get him to stop off in North London and he brings me a big old tray of sheftelia to freeze. Just can't get any round here, lots of Turkish restaurants / takeaways but no Cypriot ones.

Posted By: South_West_Canary, Aug 31, 10:33:41