Open the tin
If it's not OK to eat you will be able to tell by using your nose- the human nose is very good at telling whether stuff is good to eat or not (certainly better than the machine that stamped 'BBE 2012' on the tin is, anyway).
Are you having it with mayo?
x
Posted By: Nelsons final flanel, Feb 5, 13:40:53
Follow Ups
- Tinned Salmon smells rank at the best of times
Posted By: Huge Small, Feb 5, 14:47:44 - Had it with a touch of mayo, a touch of natural yoghurt with some lemon squeezed in
Posted By: Adster, Feb 5, 13:45:05
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